These duck confit legs are precooked for your convienienience and are fall off the bone tender. Simply roast until the skin is cripy and serve. We have rubbed the duck legs in salt and herbs before slow cooking.
Slow Cooked Free Range Duck Confit - +/- 1kg (4 Legs)
All food is prepared in a factory that uses, and not limited to nuts, gluten, dairy, seafood and other allergens.